Petshop Pooch!

Liz and Pippin

petshop.co.uk

If you’re a pet owner you may already be using PetShop.co.uk – a nationwide home delivery subscription service to pet food. If you’ve not heard of them yet, let me introduce you to the brand. PetShop.co.uk are young online company with a team of friendly, helpful staff dedicated to saving you time and money. Plus all of their staff are pet owners so understand the needs of other pet parents. Essentially they are an online pet shop for all your pet’s needs.

petshop.co.uk

Knowing I had a little furbaby of my own they asked me (or rather my 7 year old Lhasa Apso Pippin!) to review some of their natural and organic pet food brands. I jumped at the chance because I wanted to bring something different to the blog and show you a peek into the life behind these pages, plus I know many of you are also pet parents and may like a review of this new idea. Food subscription services are huge right now but I’d never heard of a pet version (and it’s not just for dogs) so I decided to give their service a try.

petshop.co.uk

We were sent products from three brands including Almo Nature Dog Food, Nature’s Menu Dog Food and the new Pedigree Dentaflex. The products arrived well packaged and addressed to both myself and Pippin which I thought was really cute. He tore into the parcel, grabbed the Almo dog food sachet and trotted off with it, happily ready to hide it in his basket for later (he does this with anything he likes – toys, treats, food – so I took this as a good sign!

petshop.co.uk

Before the trial with Petshop, we were using a food recommended by our vet which is pretty pricey and we have to go to our vets to pick it up when it’s running low. The Almo Nature Dog food is very alike with similar ingredients, size of biscuits and nutritional benefits and Pip literally scarfed it down in a matter of seconds so I would consider swapping over to the brand, especially because of the ease of having it delivered. Also the price is about £1.50 lower per kg and this is an all natural alternative.

petshop.co.uk

So what do you think to a food subscription service for your pet? Would you buy your pet’s food and treats online because of the convenience? Tell me all about your furbabies and their favourite foods!

Thanks for Reading,

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If you love baking check out my new book ‘How to Start a Successful Cake Business‘ – now available on Etsy and Amazon Kindle Store

Ojon’s New Year Hair Resolutions

Ojon Damage Reverse Restorative Hair Treatment

With 2015 here, head in to the New Year with your best hair yet thanks to Ojon’s New Year hair resolutions!

#1 HAIR RESOLUTION – TREAT YOUR TRESSES
This 2015 make sure to give your tresses a treat, at least once a week, with Ojon Damage Reverse Restorative Hair Treatment.

Ojon Damage Reverse Restorative Hair Treatment

Using Ojon Restorative Hair Treatment once a week can help to nourish hair helping to strengthen it and therefore reduce damage, breakage and frizz.

RESTORATIVE HAIR TREATMENT
A clinically proven intensive hair and scalp treatment that instantly helps hydrate and improve the condition of damaged hair. Formulated with pure Ojon™ Oil, the highly-concentrated treatment is rich in essential lipids similar to those found naturally in virgin hair.

Apply directly onto dry hair. Scoop 1 to 1½ teaspoon into palm of hand and warm by rubbing between hands until it transforms into an oil. Distribute evenly throughout hair and scalp repeating until hair is fully saturated. Comb through and allow to penetrate for 20 minutes before rinsing and shampooing. For very damaged hair, apply gentle heat from a hairdryer for 5 minutes and/or leave treatment on overnight.
 repairs cuticle damage
 strengthens hair to help prevent future breakage
 instantly restores hydration and shine

ABOUT OJON
Ojon creates highly-potent beauty rituals featuring naturally-derived raw ingredients found in the world’s rainforests. Centuries old harvesting processes help maintain the way of life for indigenous communities by protecting ancient traditions and sustaining their natural environments. Ojon’s rituals for hair and skin honour the purity and potency of these natural ingredients by keeping them as raw and unspoiled as possible. Introduced in the United States in 2003, Ojon is currently sold in six countries including the United Kingdom, Republic of Ireland, Canada, Australia and Germany.

Responsible sourcing allows us to share the powerful benefits of these rainforest treasures without destruction or depletion of the resource, while providing a steady source of income for the indigenous groups that harvest them. A portion of our revenues go to the Miskito Indian tribes to help preserve the rainforests and their traditional lifestyle.

Come back next week for the the next Ojon Hair Resolution – an introduction to Co-washing!

What are your new year hair resolutions for 2015? I’m aiming not towel dry my hair when it’s wet which causes damage!

Thanks for Reading,

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Sponsored Post: Old el Paso Breakfast Burritos Recipe

Old El Paso Brexican Burrito Full English breakfast recipe National Breakfast Week

Celebrate National Breakfast Week with a Full English Breakfast Burrito!

Breakfast is my favourite meal of the day but mornings leave me with very little time to eat properly. With a little inspiration from Old El Paso I’ve found a way to spice up my breakfast on the go!

Old El Paso Brexican Burrito Full English breakfast recipe National Breakfast Week

My mornings are often a rush even on weekends, but there’s nothing I love more when I have the time than to make a full English fry-up for breakfast with a mug of piping hot coffee and a glass of juice on the side. Don’t get me wrong, I love cereal and toast as much as the next person, but a full English is pretty much a staple breakfast for a lot of families in the UK, for me it makes it a great treat. The great British fry-up typically consists of sausages, bacon, eggs, tomatoes, mushrooms, baked beans, hash browns, toast or fried bread and black pudding. Throw in some brown sauce or ketchup and you’ve got yourself a winning combination, but have you ever thought of adding something a little different to spice things up a bit? Old El Paso challenged me to turn an English breakfast into ‘The Brexican’ – using Mexican inspired flavours and ingredients.

Knowing time is never on my side in the mornings, I wanted a dish I could prepare quickly and eat on the go!

Old El Paso Brexican Burrito Full English breakfast recipe National Breakfast Week

Creating the Recipe

I thought about what my favourite ingredients were – sausages, bacon, eggs and beans being top of my list – and then thought about how I could make the breakfast portable. Old El Paso Soft Flour Tortillas seemed the perfect ingredient and meant I could turn my Brexican into a burrito! I also swapped baked beans for Old El Paso refried beans, scrambled the eggs with some Old El Paso Spice Mix for Roasted Tomato and Pepper Fajitas to add seasoning, and layered them up in a tortilla with crispy bacon and meaty sausages topped with chunky tomato salsa. It was a total experiment but it tasted great! To save time (and washing up) I baked most of the ingredients in the oven, then assembled, wrapped, rolled and away I went. For mornings when you have more time, I would also recommend serving the Breakfast Burritos with giant mushrooms topped with more salsa.

Old El Paso Brexican Burrito Full English breakfast recipe National Breakfast Week

Old el Paso Breakfast Burritos Recipe

A Mexican inspired twist on the classic full English breakfast. These Brexican Burritos are made using Old El Paso Roasted Tomato and Pepper Fajita Seasoning Mix, Soft Flour Tortillas and stuffed full of scrambled egg, crispy bacon and meaty sausages – delicious!

Old El Paso Brexican Burrito Full English breakfast recipe National Breakfast Week

Medium Pork
20 mins Serves 4

What you’ll need:
8 Rashers of Lean Smoked Bacon
8 Sausages
4 Large Mushrooms, e.g. Portobello
6 Large eggs
Old El Paso Roasted Tomato & Pepper Fajita Seasoning Mix
Old El Paso Refried Beans
Old El Paso 8 Super Soft Flour Regular Tortillas
Old El Paso Thick ‘N’ Chunky Salsa

Directions:

  1. Preheat the oven to 180 ̊C.
  2. Spread the bacon, sausages and mushrooms out across 2 baking trays and place in the oven to bake for around 20 minutes until the bacon is crispy and the sausages and mushrooms are cooked through.
  3. Meanwhile, crack the eggs into the mixing bowl and whisk thoroughly before pouring into a saucepan and cooking on a low heat, until scrambled, stirring slowly throughout.
  4. In a second saucepan, gently heat the refried beans until hot. Using oven gloves remove the trays of bacon, sausage and mushroom from the oven.
  5. Finally, warm your tortillas in the microwave for 35-40 seconds.
  6. To assemble your Breakfast Burritos, spread the refried beans on the soft flour tortillas using a metal spoon, then top with a layer of bacon, sausage, scrambled egg sprinkled with fajita seasoning mix and a large spoonful of salsa.
  7. To wrap your burritos up – fold the bottom edges upwards, then the sides inwards to create a roll with one open end.

Tip: Try warming the flour tortillas through by simply microwaving for 30 seconds before serving.

For more recipes visit www.oldelpaso.co.uk/mexican-recipes.

Old El Paso Brexican Burrito Full English breakfast recipe National Breakfast Week

Thanks for Reading,

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If you love baking check out my new book ‘How to Start a Successful Cake Business‘ – now available on Etsy and Amazon Kindle Store